Tahiti Box has selected this vanilla extract for you.
Tahitian vanilla extract is obtained after macerating the vanilla pods in alcohol. The liquid obtained is filtered and the phenomenon of evaporation makes it possible to keep only the aromatic principles of vanilla. A few drops of extract are enough to give you a taste of the islands and transport you on a trip to paradise!
Directions for use: add a few drops of extract to your sweet or savory sauces, to the preparation of various desserts (creams, ice creams, pastries, pancakes, yogurts, etc.), or to flavor cocktails.